Our Menu
Appetizers



Salads
Soup
Entrees
Meat choices- Chicken, Beef, Pork, Shrimp and Tofu

Rice noodles sauteed with chicken and shrimp as default, eggs, chives, and bean sprouts. You can choose your choice of meat as well

Stir-fry noodles and broccoli with your choice of meat in our sweet soy base sauce
Stir-fry noodles with your choice of meat, basil and chili paste
Sauteed minced pork, basil, red bell peppers
Stir-fry rice with your choice of meat, pea, carrot, onion, and topped with green onion
Stir-fry chicken with chili paste, onions, and red bell peppers
Sautéed fresh mushrooms, bell peppers, onions, and bamboo shoots, roasted cashews, with your choice of meat
Ginger. Sauteed fresh ginger, mushrooms, onions, bell peppers, carrots, and bamboo shoots, in roasted chili paste, with your choice of meat
Garlic. Sauteed fresh crushed garlic and black pepper, with your choice of meat and topped with fried garlic
Seasoned assortment of vegetables sauteed with garlic. Vegetarian
Seasoned assortment of vegetables sauteed with garlic, Thai chili, and basil

Stir fried rice with basil and chilli paste, comes with your choice of meat. Includes eggs onions peas and carrots
Stir-fry vegetables with fresh garlic and bean thread noodles
Sauteed bell peppers, pineapple, tomatoes, in our sweet and sour sauce
Rice noodles in a delicious broth usually served with minced pork and seafood balls
Curries
Meat choices: Chicken, Beef, Pork, Shrimp and Tofu

Authentic Thai curry made using homemade spice curry sauce, coconut milk, bamboo shoots, mushrooms, red bell peppers , and with your choice of meat

Sauteed green curry paste and coconut milk, bamboo shoots, mushrooms, red bell peppers, and with your choice of meat

A special combination of curry with coconut milk with potatoes, tomato, onions, roasted potatoes, and with your choice of meat
Red curry with ginger, roasted cashews and choice of meat on a bed of cabbage
Rich, thick and tasty red curry sauce, Seasoned with kaffir lime leaves, and sweet basil, with your choice of meat
Special

Roasted duck with our red curry sauce, pineapple, tomatoes, and basil

Fried fish in our panang sauce on a bed of cabbage, and topped with shredded lime leaves and basil
Dessert

